Prichard’s Double Chocolate Bourbon (90 proof)
No two flavors are more complementary than bourbon and chocolate. Prichard’s Distillery in Kelso, Tennessee has teamed up with the Olive and Sinclair Chocolate Company of Nashville to produce a wonderful new flavor experience, all-natural chocolate combined with a famous double barreled bourbon.
Olive and Sinclair is a boutique chocolate maker that has been getting a lot of attention lately. They make Southern Artisan Chocolate that is off-the-charts delicious. Prichard’s is a family run business, currently in the fifth generation of making fine rums and whiskeys. They’ve become well-known for the quality of their products and their attention to detail.
Well, the two of them have gotten together and the result is one of the most surprisingly delicious new products to hit the liquor shelves in a long time – Benjamin Prichard’s Double Chocolate Bourbon. The exclusive Olive and Sinclair cocoa beans are infused into the double barreled bourbon with a secret process. The resulting cocoa flavor enhances the already outstanding smoothness of the double barrel aged bourbon. The chocolate flavor is subtle, not sweet, because it comes from the raw beans and not a finished chocolate product. It’s a taste that you feel more in the back of your throat. In a word – outstanding.
So if you like chocolate and you like bourbon, take the opportunity to sample this fine new spirit. We think that you’ll be happy you did. It delivers exceptional flavor with every sip.